A busy schedule has made my slow cooker my most used kitchen tool. I love this dish because I can chop up all of the ingredients, throw them into one pot and in 8 hours have a delicious meal ready to eat when I get home from work. What else I love about this recipe is that although it calls for a lot of spices, almost all of them are in your spice rack - therefore, you don't need to spend $30 on single spices just for one recipe, chances are you've already got them!
[yumprint-recipe id='5']
looks delicious!